One box of brownie mix, I used a generic brand from Aldi's
One can 14 oz or so of black beans
Open black bean can, drain and rinse beans, pour them back into can and fill with water. Puree them in a blender, food processor or Magic Bullet (that's what i used), till there are no longer big pieces of beans.
Mix brownie mix and bean puree together in order to make a batter.
Spray baking dish with Pam, pour in batter. Bake at 350 for 35 mis. Yum!
I am going to try this tonight!
ReplyDeleteI just made these and I sent you an email with the picture but I will post here as well: I used Duncan Hines dark chocolate brownie mix and one can of organic black beans. Easiest brownies ever to make (and I am sure packed with fiber and protein). They tasted great but the texture was a little "gummy" to me.
ReplyDeleteI MISS YOUR FOOD POSTS! Please come back ASAP!
ReplyDelete